Newsroom
From the Archives (page 131)
U.S.News & World Report Ranks Scripps College Among Top 25 Best Liberal Arts Colleges
U.S. News & World Report ranks Scripps College 23rd on its annual list of America’s best liberal arts colleges in 2017, up from 29th in 2016, as reported in the […]
Read MoreA Message on Diversity and Inclusion from President Lara Tiedens
Dear Scripps Students, Faculty, and Staff, As an educator, I have long believed that education, especially higher education, has an important role to play in creating a more just society. […]
Read MoreSpotlight on Academics: Community at Its Center: Scripps’ New Core I Theme
The Core Curriculum in Interdisciplinary Humanities, one of the hallmarks of the Scripps education, is a set of three courses that looks at the relationships between the historical production of knowledge and contemporary issues and debates. This year, Core I, the first of these courses and a common curricular experience for all Scripps students, has a new theme: “community.” Sixteen faculty members representing departments across the College worked together for many months to choose the new theme and craft a syllabus around it.
Read MoreWelcome Message from President Lara Tiedens
Dear Scripps College Community Members, It has been my great pleasure to welcome students, faculty, staff, alumnae, families, and friends to campus as we begin the 2016-17 academic year. The […]
Read MoreSpotlight on Alumnae: Sita Kuratomi Bhaumik ’02: Her Art Practice Is Food for Thought
As a chef, artist, and activist involved in food justice, Sita Kuratomi Bhaumik ’02 has a lot on her plate. Her recent work includes several projects with the People’s Kitchen Collective (PKC), bringing together people of diverse backgrounds to think about food as a tool to counter systems of oppression.
Read MoreFiske Guide Names Scripps Among Nation’s Top Colleges
The Los Angeles Daily News reports that Scripps College is among the best 321 colleges and universities in the U.S., Canada, and U.K. as featured in the “Fiske Guide to Colleges 2017.”
Read MoreSpotlight on Faculty: Professor of French Nathalie Rachlin
Nathalie Rachlin, Margaret McKenzie Distinguished Professorship in Modern Foreign Languages, is Professor of French at Scripps College, where she teaches French literature, culture, and cinema, as well as a variety of courses for Scripps’ Core Curriculum in the Interdisciplinary Humanities.
Read MorePandwe Gibson ’04, Founder, CEO, and Executive Director of Green Start-Up, Is Featured in Miami Herald
Pandwe Gibson ’04, founder, CEO, and executive director of EcoTech Visions, an incubator for green manufacturing businesses, shares progress of her vision that became a reality in interview with the Miami Herald.
Read MoreScripps Magazine: The Digital Evolution
There’s no question that technology in higher education has come a long way. Today’s undergraduates carry smartphones everywhere, and the latest higher-education trends include once-unheard-of technologies and teaching methods. Virtual reality, flipped classrooms (in which students access video and other materials outside class to reserve class time for problem solving), and blended learning that combines online and face-to-face education are just a few.
Read MoreClass of 2016: Commencement Highlights: A Modern Celebration of Academic Tradition
Scripps College celebrates the new, but respects its traditions. On May 14, the class of 2016, as Scripps’ 86th annual Commencement, took part in the institution’s ceremonies to celebrate its distinct accomplishments.
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