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Food Recovery Network
“Seventh Generation Thinking”: Director of Facilities Operations and Sustainability Lesley Swick Takes the Long View of Sustainable Change
Last fall, Scripps welcomed Lesley Swick as director of facilities operations and sustainability. Swick comes to Scripps after serving for over 10 years as a sustainability, Green Building, and LEED consultant, having worked with clients such as the Los Angeles County Metro Transit Authority, UCSD, Toyota, and the City of Santa Monica.
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Olive and Well: College Revives Beloved Agrarian Tradition
They are strong and have a lot of character, and though they aren’t generally temperamental, they have been known to snap when pushed too hard. These are the olive trees of Scripps College.
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